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Sal & Judy's Balsamic Vinaigrette
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Known simply as Chef Sal, the aspiring 18-year old left his hometown of Sicily with generations-old family recipes and a passion to share his authentic Italian cuisine with America.

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Made with Fresh Ingredients.

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Chef Sal’s creations, a fusion of traditional Sicilian flavors, robust creole spices, Louisiana seafood and fresh ingredients, have made Sal & Judy’s Restaurant a New Orleans favorite.

Balsamic Vinaigrette Salad Dressing

  • 12 oz.
    3.99
Description

Sal & Judy’s™ Balsamic Vinegar Dressing is a classic balsamic vinaigrette with a hint of cane syrup. Enjoy Chef Sal Impastato’s all natural dressing on salads and as a marinade.

Ingredients

INGREDIENTS: Soybean Oil, Balsamic Vinegar, Water, Cane Syrup, Salt, Red Bell Pepper*, Garlic*, Black Pepper, Xanthan Gum. *Dried

Nutrition Facts